It's been quite some time since I last posted a recipe. To be honest, I didn't really have the mood to blog about anything as I was really busy with Chinese New Year. I did manage to cook some dishes during that period so I took some pictures while cooking and decided to save it for later. So, today I am going to post about my favourite pasta dish, Spaghetti Aglio Olio ♥
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Ingredients:
1/2 cup of extra virgin olive oil
2 medium-sized garlic cloves
400g of spaghetti
3-4 chili padi
A sprinkle of black peppercorns
A few stalks of basil
Salt
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