Hello everyone, it's been 5 months since my last blog update. How are all of you? Hope all of you are doing well.
I guess the long hiatus in my food blog was simply due to lack of inspiration and motivation in the last 5 months. I could not bring myself to check out interesting new recipes nor did I have the mood to cook anything a little more than simple. It was a dull period where I cooked only to eat... and I ate almost the same few things every day. Come to think of it now, I really have no idea what was going on during that time. I just felt so unmotivated. About 2 weeks ago, I made Chicken Quesadilla (inspired by a recipe I saw in one of my cookbooks) because I figured I had left over tortilla wraps anyway. Personally, I simplified the whole recipe into a really easy one because I do not have some of the ingredients as stated in the book. So today, I am going to share my version of this easy Chicken Quesadilla which is quite a good comfort food when you really need some TLC.
Ingredients: (Serves 1)
Tortilla wrap (any flavour) 1 piece
2 slices of Cheddar cheese
1 chicken breast about 120g, sliced
3 shitake mushrooms, sliced
1/4 of a big onion, sliced
10-15 spinach leaves
3 cloves of garlic, minced
Red pepper flakes 1 tsp
Chilli powder 1 tsp
Dried basil leaves 1 tsp
Salt
Coarse black pepper
