Hello everyone ♥ Today I am going to be blogging about meatballs and it is going to be a worth try, trust me!
This whole meatball thing started from me making a lot of fuss about not getting a chance to try the IKEA meatballs yet up until today. Well, sometimes even if you're in IKEA... you will tend to give up on waiting for the meatballs as the cafe is always so packed with humans everywhere, long ass lines and messy tables which are left like that because we Malaysians really don't know how to clean up after ourselves. I hate to admit that we take this as our 'culture'... LOL *shakes head*.
I think I actually left the cafe on two separate occasions, both 5 minutes after walking in, as I don't see any hope of even getting a messy table to eat on after actually getting my food. The crowd is really crazy especially on weekends. So, just one fine day, I decided to Google "How to make IKEA meatballs" and I found the perfect recipe that I committed myself to try. I cooked this recipe for the second time already, so I can safely say that it is really a good one! Take a look!
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This whole meatball thing started from me making a lot of fuss about not getting a chance to try the IKEA meatballs yet up until today. Well, sometimes even if you're in IKEA... you will tend to give up on waiting for the meatballs as the cafe is always so packed with humans everywhere, long ass lines and messy tables which are left like that because we Malaysians really don't know how to clean up after ourselves. I hate to admit that we take this as our 'culture'... LOL *shakes head*.
I think I actually left the cafe on two separate occasions, both 5 minutes after walking in, as I don't see any hope of even getting a messy table to eat on after actually getting my food. The crowd is really crazy especially on weekends. So, just one fine day, I decided to Google "How to make IKEA meatballs" and I found the perfect recipe that I committed myself to try. I cooked this recipe for the second time already, so I can safely say that it is really a good one! Take a look!
Ingredients:
For the meatballs:
900g of minced beef
1/2 cup of Japanese breadcrumbs
2 large egg yolks
1/4 tsp of ground allspice
1/4 tsp of ground nutmeg
1 large onion (diced)
Cooking oil
Salt and ground black pepper to taste
For the gravy:
1/4 cup of butter
1/3 cup of all-purpose flour
3 cups of beef broth (I used beef bouillons)
3/4 cups of sour cream
Salt and ground black pepper to taste
Freshly chopped parsley for garnishing
Click the button below to see the pictorial!
